A productive, natural vegetable garden
Produce over 500 kg of fruit and vegetables per year from a 200 m² family kitchen garden
Becoming as self-sufficient as possible when it comes to food is a real lifestyle choice.
That's what Denis Mayençon did for himself and his family almost 10 years ago. From a small 20 m² kitchen garden-orchard, he gradually increased the surface area to produce 500 kg of fruit and vegetables on 200 m².
In this book, he shares his experience to enable everyone to obtain abundant, healthy harvests from their own garden.
The preservation of fruit and vegetables is also covered, as are methods for producing one's own seeds, which should not be neglected if true self-sufficiency is to be achieved.
Denis Mayençon - Éditions Ulmer - 224 pages