Aniseed Agastache Hydrolat - 200 ml

This hydrosol of Agastache anisé or Agastache fenouil, Agastache foeniculum, is obtained by distilling the flowering tops - from plants lovingly grown on chemical-free land - in a stainless steel still.

Agastache anisé floral water - 200 ml, packaged in a glass bottle, is AB and Ecocert certified.

What are the benefits of Agastache anisé hydrosol?

When used internally, Agastache anisé hydrosol aids digestion, freshens breath, soothes respiratory problems, stimulates sweating in fevers, and relieves muscle and joint pain.

This hydrosol is used in cosmetics for its antioxidant and soothing properties.

In cooking, Agastache anisé hydrosol reveals a fragrance with notes of anise and licorice, perfect for flavoring all beverages.

How to use hydrolats

Hydrolats are naturally rich in active ingredients and molecules, but are much less concentrated in aromas than essential oils. As a result, they are well tolerated by the vast majority of users, particularly children and sensitive individuals, and can be applied directly to the skin or consumed without risk.

These rich, active waters can be used :

• prevention of certain ailments ;
• cosmetics ;
• in cooking.

What's the difference between a hydrolat and a floral water?

Hydrolat, sometimes called aromatic water, is the product of steam distillation of plant matter, after separation of the essential oil. The term floral water is used when the plant material used is solely the flower.