Dyna - Cabbage turnip
This hardy variety, suitable for autumn cultivation, produces large, highly decorative purple turnips. They have firm flesh and keep very well.
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in the ground, in bucket
Sow under cover, in trays or cups. Cover seeds with a thin layer of soil. You can transplant a first time in the nursery when the plants have 2 to 3 leaves, at 10 cm intervals, so that the roots take on "hair" before being put in place. Transplant when the plants have 4 to 5 leaves, at 30 cm intervals in rows 40 cm apart, without burying the stem too deeply. For sowing in the open ground, sow lightly, in rows 40 cm apart. Thin out to 30 cm along the line when plants have 4 to 5 leaves.
Keep the soil moist.
June, July, August
June, July, August
September, October, November
in the ground, in the greenhouse
sunny, semi-shade
fort
clayey, limestone, humus
drained, fees, wet
Brassica oleracea
mid-season
From 500 to 700 g
100 seeds
round
crunchy
Violet
From 10 to 15 cm
Germany, Switzerland
This variety is a selection of the German biodynamic seed company Ekkarthof.
Ekkarthof, German seed company
Cabbage, a green vegetable from the cruciferous family, is rich in vitamin C. It has toning properties, as it contains vitamins B1 for nerve impulse transmission, and vitamins A and E, which are antioxidants. Cabbage is also a source of minerals such as potassium, which keeps us in shape all winter long. Rich in fiber, it helps ease difficult transits.