Basil and Tulsis
Tomatoes
Gréoux - Red Mid-season Tomato
Ref : P6034
- Solanum lycopersicum
Bag of 35 seeds
This vigorous variety has well-developed foliage and produces dense "beef-flesh" fruits that can exceed 1 kg. They hold up well after picking and are ideal for preserving.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 600 to 1200 g
35 seeds
round
fleshy
indeterminate
Red
From 5 to 15 cm
regular
France
