Basil and Tulsis
Tomatoes
Pantano Romanesco - Tomato
Ref : P6227
- Solanum lycopersicum
Bag of 35 seeds
This old, very vigorous variety, comparable to Marmande, produces deep red, beefsteak-like fruit with dense, juicy flesh. They have a mild, sweet flavor with a hint of acidity.
These products may also be of interest to you
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 150 to 350 g
35 seeds
ribbed
fleshy
indeterminate
Red
200 cm
From 6 to 8 cm
regular
Romania
Inconnue
A fixed variety known in Italy since 1900, it is comparable to the "Marmande" variety.
