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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Floor & plant care - Rustica's little treatise on organic vegetable garden care
Floor & plant care - Rustica's little treatise on organic vegetable garden care
Floor & plant care - Rustica's little treatise on organic vegetable garden care Floor & plant care - Rustica's little treatise on organic vegetable garden care
Floor & plant care

Rustica's little treatise on organic vegetable garden care

Ref : QL0044
The product is only available in French language

Find all the advice from our experts on how to care for and protect your vegetable garden while respecting the environment and your health.

Detailed fact sheets, illustrated with numerous photographs, make it easy to identify each disease and pest. You'll find all the solutions you need (prevention, integration of beneficial organisms, organic treatments, etc.) to produce an abundance of healthy vegetables and tasty herbs.

Contents:

  • Chapter 1 - A healthy vegetable garden: Good gardening practices - Prevention - Good habits - When to intervene - Natural remedies to prepare yourself.

  • Chapter 2 - The most common diseases : Diseases (Alternaria; Anthracnose; Seedling blight; Vascular fusariosis; Downy mildew; Powdery mildew; White rot; Gray mold; Rust; White rust; Septoria) - Pests (Mites; Whiteflies; Flea beetles; Flea beetles; Colorado beetles; Gastropods; Leafminers ; Root and bulb maggots; Defoliating leafminers; Miscellaneous aphids; Root aphids; Bedbugs; Wireworms; Thrips; Cutworms) - Physiological problems (Fruit abortion; Boron deficiency; Iron chlorosis; Fruit cracks and necrosis; Lack of water).

  • Chapter 3 - Vegetables and herbs: Vegetables (Garlic; Shallot; Artichoke; Asparagus; Aubergine; Beetroot; Carrot; Celery; Chicory: frisée, escarole; Cabbage; Cucumber, gherkin; Squash: pumpkin, zucchini, parsnip, pumpkin; Endive; Spinach; Bulbous fennel; Broad bean; Strawberry; Bean; Lettuce, Lamb's lettuce; Melon; Turnip; Onion; Parsnip; Pepper; Leek; Pear; Pea; Potato; Radish; Horseradish; Rhubarb; Arugula; Aromatics (Dill; Angelica; Basil; Chervil; Chives; Coriander; Tarragon; Mint; Oregano; Parsley; Rosemary; Savory; Sage; Thyme; Lemon Verbena).

Rustica Éditions - Rustica Éditions - 208 pages

EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic