The perpetual vegetable garden
Bernard Bureau & Philippe Collignon
Editions Ulmer - 192 pages
Using perennial vegetables for an almost effortless vegetable garden
"Our aim with this book is to keep work in the garden to a minimum. Plant to avoid replanting, that's our credo. Perennial vegetables are the key element, but so is mulching."
Do you know the perpetual leek, the Daubenton cabbage, or the rocambole onion? These are just some of the perennial vegetables the authors introduce in this book. What makes them special? They provide continuous harvests for many years, without the need for replanting!
Creating a "perpetual" garden with these vegetables saves you a lot of work, and a lot of money!