Basil and Tulsis
Maxima squash
Buttercup Bush - Maxima squash
Ref : P2234
- Cucurbita maxima
Bag of 12 seeds
This bushy variety produces fruit with bright orange, dense, non-fibrous flesh and a sweet flavor. Fruit can be stored for up to 6 months.
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in bucket, in the ground
Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of at least 2 m in all directions. For sowing directly into the ground, sow after the last frosts, once the soil has warmed up. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your plants or seeds.
March, April, May
April, May, June
July, August, September, October, November
in the ground
sunny
fort
humus
rich, heavy, furniture
Cucurbita maxima
mid-season
From 1000 to 2000 g
12 seeds
flat
farm
Green
edible
From 150 to 400 cm
From 15 to 20 cm
bushy
United States
1952
This old variety was introduced to the United States in 1952.
