Chestnut Chocolate - Indigo Mid-season Tomato
This hardy variety produces an abundance of round, indigo-tinted red fruits weighing 30 to 60 g. The flavor is fruity and sweet. The flavor is fruity. They have great storage capacity on the plant and after harvest.
This variety was developed by Brad Gates of Wild Boar Farms in Napa, California.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 30 to 60 g
35 seeds
round
juicy
indeterminate
Indigo
regular
United States
This variety was bred by Brad Gates of Wild Boar Farms in Napa, California.
Brad Gates