Celery with ribs
Tomatoes
Polish Linguisa - Red Mid-season Tomato
Ref : P6298
- Solanum lycopersicum
Bag of 35 seeds
This very old variety produces an abundance of clusters of 4 to 5 elongated red "Andean retort"-type fruits, firm and suitable for sauces, right up until the frosts. Their sweet flesh contains few seeds.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 200 to 300 g
35 seeds
elongated
farm
indeterminate
Red
From 180 to 220 cm
From 6 to 8 cm
regular
Poland
1800
This ancient variety originated in Poland, known since the 1800s, and was brought to the United States by an immigrant family in the late 1890s. It was listed in the 2003 Seed Savers Yearbook.
