
Coco de Prague - Common Bean
This hardy, productive variety produces long pods with dark red stripes when ripe. The dark beige berries are decorated with purple and can be harvested fresh or dried. They are very popular in pistou soups and salads.
It is possible to observe color variations on the seeds.
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Sow directly in place, 2 to 3 cm deep, at 8 cm intervals, in rows 40 cm apart, or in stacks of 3 to 5 seeds, 40 cm apart in all directions. Plant 3 weeks after emergence. In mild climates, sow as early as April.
To enjoy fresh or semi-dry beans, harvest the pods as they begin to yellow, and to eat them dry, wait until the pods have dried completely.
Phaseolus vulgaris
40 grams
From 30 to 50 cm
From 11 to 13 cm