Lettuces
Peas
Douce Provence - For shelling Pea
Ref : P9905
- Pisum sativum
Bag of 80 grams
This dwarf variety produces an abundance of pods containing 7 to 9 smooth seeds. The seeds have a sweet, juicy, fruity flavor. They can be used fresh or dried.
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very rich in proteins and lipids. Their high fiber content contributes to good intestinal function and a feeling of rapid satiety. They are also concentrated in magnesium, phosphorus, copper, iron, zinc and potassium, which play an essential role in the formation and maintenance of health. The presence of B vitamins activates numerous metabolic reactions, and folates contribute to the production of body cells. Antioxidants protect cells against various types of inflammation and degeneration.
in the ground
Sow directly in place, 2 to 3 cm deep, every 3 cm, or in stacks of 3 to 5 seeds spaced 20 cm apart, in rows 40 cm apart. Plant out 3 weeks after emergence. In mild climates, sowing can be done in October and November, and up to January for southern regions.
Peas do not tolerate drought, so keep the soil sufficiently moist by mulching. Avoid over-fertilization.
February, March, April, May, June, October, November
April, May, June, July, August, September
in the ground
semi-shade, sunny
medium
humus
fees, light, furniture
Pisum sativum
very early
80 grams
round
fleshy
for shelling
Green
From 50 to 60 cm
dwarf
France
very rich in proteins and lipids. Their high fiber content contributes to good intestinal function and a feeling of rapid satiety. They are also concentrated in magnesium, phosphorus, copper, iron, zinc and potassium, which play an essential role in the formation and maintenance of health. The presence of B vitamins activates numerous metabolic reactions, and folates contribute to the production of body cells. Antioxidants protect cells against various types of inflammation and degeneration.
