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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Pois Gourmand Nain Norli
Peas

Norli - Gourmet Pea

Ref : P9903 - Pisum sativum
Bag of 80 grams

This low-growing variety, 50 to 70 cm high, produces an abundance of large, flat pods with a sweet flavor. They are eaten whole when young. When fully ripe, they contain delicious, round, smooth seeds.

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in the ground

Sow directly in place, 2 to 3 cm deep, every 3 cm, or in stacks of 3 to 5 seeds spaced 20 cm apart, in rows 40 cm apart. Plant out 3 weeks after emergence. In mild climates, sowing can be done in October and November, and up to January for southern regions.

Peas do not tolerate drought, so keep the soil sufficiently moist by mulching. Avoid over-fertilization.

February, March, April, May, June, October, November

April, May, June, July, August, September

in the ground

semi-shade, sunny

medium

humus

fees, light, furniture

Pisum sativum

mid-season

80 grams

3 cm

elongated

fine

gourmet

Green

From 50 to 70 cm

From 8 to 10 cm

dwarf

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic