Étoile Blanche d’Anvers - White Mid-season Tomato
This old variety, native to northern Europe, produces bunches of 4 to 5 creamy-white, swollen, flattened fruits, weighing around 100g. They contain juicy, sweet-tasting flesh.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 90 to 110 g
35 seeds
flat
fleshy
indeterminate
White
From 6 to 8 cm
regular
Belgium
Inconnue
This ancient variety originated in northern Europe.