Basil and Tulsis
Tomatoes
German Red Strawberry - Red Late Tomato
Ref : P6351
- Solanum lycopersicum
Bag of 35 seeds
This variety is adapted to difficult growing conditions and produces an abundance of "beef-flesh" type fruit, red with a green collar. They offer dense, sweet-tasting flesh.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
late
From 200 to 300 g
35 seeds
beef heart
thick
indeterminate
Red
200 cm
From 6 to 8 cm
regular
Germany
Inconnue
This old variety originated in Germany. It was introduced to the United States by Carolyn J. Male.
Carolyn J. Male
