Parsnips
Common beans
Grison de Loire / de Saumur - Dwarf Common bean
Ref : P3453
- Phaseolus vulgaris
Bag of 40 grams
This vigorous variety produces smooth, uniform pods up to 20 cm long. Green with dark purple to black mottling, they have a firm texture and excellent flavor.
Particularly cultivated in Anjou by market gardeners until the late 60's, it was abandoned because of the dark coloration given to the cooking water by these pods.
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in the ground
Sow directly in place, 2 to 3 cm deep, at 8 cm intervals, in rows 40 cm apart, or in stacks of 3 to 5 seeds, 40 cm apart in all directions. Plant 3 weeks after emergence. In mild climates, sow as early as April.
They can be harvested once or twice a week, when they reach 12 to 15 cm in length, before becoming fibrous.
May, June, July
July, August, September, October
in the ground
sunny
fort
all floor types
reheated, rich, drained
Phaseolus vulgaris
mid-season
40 grams
elongated
farm
mangetout
Dark green
From 30 to 40 cm
From 10 to 15 cm
dwarf
France
1963
the Clause Guide: a complete practical gardening guide.
This variety, originally from France, was introduced by the Clause seed company around 1963.
