Komohana - Red Mid-season Cherry tomato
This vigorous variety has bushy foliage and is adapted to hot, humid climates. It produces an abundance of plum-shaped, shatter-resistant fruit suitable for drying and making sauces.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 15 to 20 g
35 seeds
plum
farm
indeterminate
Red
From 2 to 4 cm
cherry
regular
Hawaii
This variety was transmitted by Glenn Teves from Hawaii.
Glenn Teves