Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Login

Log in to find all your account information.

New customer?

New to Kokopelli? Create your account in 30 seconds!

Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Lettuces - Long Standing Batavian
Lettuces - Long Standing Batavian
Lettuces - Long Standing Batavian Lettuces - Long Standing Batavian
Lettuces

Long Standing Batavian - Lettuce

Ref : P3614 - Lactuca sativa
Bag of 1 gram

This variety produces large, upright heads with thick leaves. It is one of the most resistant batavian lettuces to bolting.

Characteristics of Long Standing Batavian lettuce

Long Standing Batavian lettuce, Lactuca sativa, is a mid-season variety from the United States. It has a large, light-green head with thick, blistered leaves and a crunchy texture. Like all batavia lettuces, it can be eaten raw or cooked.

Sowing Long Standing Batavian lettuce

The ideal sowing period is from February to May in pots under cover, and from March to September in the garden. Batavia lettuce is harvested from April to December.

Seedlings should be sown one month before planting in the vegetable garden, at a temperature of between 15 and 21°C. Cover the lettuce seeds with a light layer of soil and keep the substrate moist until emergence. Transplant into the garden, 30 cm apart in all directions, once the plants have reached the stage of 4 true leaves. Be careful, however, as transplanting can interfere with the development of the lettuce taproot.

Sow lightly directly in the ground, then thin out to 30 cm in all directions when the plants have 4 true leaves, to encourage harmonious development of the lettuces. Choose humus-rich soil and half-shade exposure. The very small seeds can be mixed with radish seeds to avoid over-dense sowing. Stagger sowing, every 15 days, to enjoy this lettuce for several months.

Batavia lettuce companion plants

In the vegetable garden, this variety of lettuce grows harmoniously with many plants, such as carrots, onions, radishes, cucumbers, cabbage , beet and strawberries.

These products may also be of interest to you

Sow in pots or slabs at a temperature of 10-18°C, one month before planting. Cover the seeds with a thin layer of soil, press lightly and water. Once the plants have 4 leaves, prick out. Alternatively, sow lightly in rows 30 cm apart, every 15 days, to stagger harvesting. Thin to 10 cm, then 30 cm. This sowing technique produces more resistant plants, less susceptible to bolting.

Lactuca sativa

From 120 to 180 g

1 gram

United States

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
Secure payment
Secure payment
Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic