Malaysian Dark Red - Eggplant
This ancient variety produces an abundance of slender fruits up to 25 cm long, purple in color, sometimes crimson. Their flesh has a tender texture and mild flavor. Ideal for frying.
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in bucket
Sow in pots at a temperature of around 24°C, under a well-lit shelter, 10 weeks before planting. At the 2-3 leaf stage, transplant into individual cups if necessary, or into a nursery. After the last frosts, transplant the whole clod, burying the stem up to the first leaves, 50 cm apart in all directions. To lift dormancy, place seeds in the refrigerator for a week, at a temperature of 4 to 5°C.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover.
February, March, April
July, August, September, October
in the ground, in pot, in the greenhouse
full sun
fort
humus
drained, reheated, rich
Solanum melongena
early
From 120 to 150 g
30 seeds
elongated
tender
Violet, Purple
From 80 to 100 cm
From 20 to 25 cm
Malaysia
Inconnue
"Semences de Kokopelli" by Dominique Guillet