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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Maxima squash - Mooregold
Maxima squash - Mooregold
Maxima squash - Mooregold Maxima squash - Mooregold
Maxima squash

Mooregold - Maxima squash

Ref : P2218 - Cucurbita maxima
Bag of 12 seeds

This variety produces a large number of very tasty, drum-shaped fruits weighing from 1 to 2.5 kg, like those of the "Buttercup" squash. They can be eaten before they are fully ripe and have a very long shelf life.

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in bucket, in the ground

Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of at least 2 m in all directions. For sowing directly into the ground, sow after the last frosts, once the soil has warmed up. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your plants or seeds.

March, April, May

April, May, June

July, August, September, October, November

in the ground

sunny

fort

humus

rich, heavy, furniture

Cucurbita maxima

mid-season

From 2000 to 3000 g

12 seeds

From 15 to 25 cm

flat

dryer

Orange

edible

From 150 to 400 cm

From 15 to 25 cm

runner

United States

1958

Introduced by the University of Wisconsin in the United States, it was obtained through a breeding process initiated by Prof. James G. Moore, in 1958, from the varieties "Golden Hubbard", "Rainbow" and "Greengold". Moore, in 1958, from the "Golden Hubbard", "Rainbow" and "Greengold" varieties. The aim was to select a small squash with high-quality dry flesh, without the turban of "Buttercup" and the characteristic green discoloration of "Greengold".

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic