Tomatoes
Celery with ribs
Pascal - Ribbed Celery with ribs
Ref : P0701
- Apium graveolens
Bag of 600 seeds
This old variety has thick, crisp ribs. Foliage is abundant and upright. The plants can be stored whole in the cellar, where they blanch immediately.
This variety adapts to a wide range of growing conditions.
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Celery provides minerals and vitamins, notably K, B6 and C, as well as potassium.
in bucket
Sow lightly on the surface, in trays, 8 to 10 weeks before final planting. Press lightly, then spray to avoid digging up the seeds. Transplant into pots at the 3 to 4-leaf stage. Plant out when plants have 6 to 8 leaves, after the last frosts, 30 cm apart in all directions.
Water the plants regularly to prevent the ribs from becoming stringy. As soon as the plants reach 35-40 cm in height, tie the ribs just below the foliage, then butter them to blanch them.
February, March, April
August, September, October, November, December
in the ground
sunny
fort
humus
drained, rich, fees
Apium graveolens
mid-season
600 seeds
crunchy
Green
ribbed
From 40 to 60 cm
serrated
France
1885
"Vilmorin-Andrieux "Les Plantes Potagères
This ancient variety is mentioned in Vilmorin-Andrieux's 1885 book "Les Plantes Potagères".
Celery provides minerals and vitamins, notably K, B6 and C, as well as potassium.
