Peppers
Basil and Tulsis
Rutgers Obsession - Basil and Tulsis
Ref : F1860
- Ocimum basilicum
Bag of 200 seeds
This variety of sweet basil is slow to bolt, vigorous and highly resistant to mildew, offering an abundance of shiny, dark-green, pointed leaves with a slightly spicy aroma.
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in bucket
Sow in trays at temperatures between 18 and 20°C, under a well-lit shelter, 6 weeks before planting. Transplant into individual cups when plants have 4 to 5 leaves, or plant directly into warmed soil, spaced 25 to 30 cm apart. Take care not to over-water to avoid the risk of wilting.
March, April, May, June
June, July, August, September, October
in the ground, in pot, in the greenhouse
full sun
medium
potting soil, sandy, gravel, humus
drained, light, reheated
Ocimum basilicum
200 seeds
Dark green
fragrance, edible
From 50 to 65 cm
From 4 to 5 cm
pointed
United States
