Spinach
Eggplants
Thai Chao Praya - Eggplant
Ref : L0691
- Solanum melongena
Bag of 30 seeds
This vigorous, prolific Thai variety produces small, egg-shaped fruits weighing 50-80 g, creamy white with light green stripes. They are used in many Asian dishes.
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Sow in pots at a temperature of around 24°C, under a well-lit shelter, 10 weeks before planting. At the 2-3 leaf stage, transplant into individual cups if necessary, or into a nursery. After the last frosts, transplant the whole clod, burying the stem up to the first leaves, 50 cm apart in all directions. To lift dormancy, place seeds in the refrigerator for a week, at a temperature of 4 to 5°C.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover.
February, March, April
July, August, September, October
in the ground, in pot, in the greenhouse
full sun
fort
humus
drained, reheated, rich
Solanum melongena
From 50 to 80 g
30 seeds
round
Beige, Green
From 6 to 8 cm
