Basil and Tulsis
Cherry tomatoes
Yellow Plum - Yellow Mid-season Cherry tomato
Ref : P6620
- Solanum lycopersicum
Bag of 35 seeds
This ancient variety produces an abundance of plum-shaped, lemon-yellow clusters of 7 to 10 fruits right up to the frosts. The flesh is fleshy and juicy, with a mild, sweet flavor and no acidity.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 20 to 30 g
35 seeds
plum
farm
indeterminate
Yellow
From 2 to 4 cm
cherry
regular
United States
1877
"Annual Circular, Retail Catalogue, Warranted, Vegetable and flowers" by James J. H. Gregory of Marblehead, Massachusetts.
This ancient variety is mentioned in the 19th century under the name "Green Gage", although the current "Green Gage" (USDA NSL 27022) appears to be smaller. Also known as "Yellow Plum", it is mentioned in 1877 in "Annual Circular, Retail Catalogue, Warranted, Vegetable and flowers" by James J. H. Gregory of Marblehead, Massachusetts, USA. In 1879 and 1893, this variety appeared in the "Haage & Schmidt" catalog in Erfurt, Germany, then in 1885 in Vilmorin-Andrieux's "Les Plantes Potagères" catalog.
