Yugoslavian Red - Head Lettuce
This very old variety from Yugoslavia produces a large green and red apple with an almost white center. The leaves have a tender texture and an excellent, very mild flavor.
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in bucket, in the ground
Sow in pots or slabs at a temperature of 10-18°C, one month before planting. Cover the seeds with a thin layer of soil, press lightly and water. Once the plants have 4 leaves, prick out. You can also sow lightly, directly in the field, every 15 days for better staggered harvests, then thin out. This type of sowing produces hardier plants, less susceptible to bolting.
August, September
September, October
January, February, March, April, November, December
in the ground, in pot
semi-shade, sunny
medium
humus
wet, drained, furniture
Lactuca sativa
early
From 90 to 120 g
1 gram
tender
head
Green, Red
corrugated
Yugoslavia
Inconnue
This ancient variety originates from Marsburg in Yugoslavia. It is one of the varieties preserved in the Abundant Life Seed Foundation collection.
Abundant Life Seed Foundation