Onions
Tomatoes
Ailsa Craig - Tomato
Ref : P6139
- Solanum lycopersicum
Bag of 35 seeds
This Scottish variety with dark foliage, adapted to cool, mountainous climates, produces clusters of 4 to 7 round, red fruits with thin, smooth skin and a sweet, acid-tinged flavor.
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
annual
Solanum lycopersicum
From 30 to 50 g
35 seeds
From 4 to 6 cm
Scotland
Originally from Scotland, it was developed in the early 20th century by Alan Balch for greenhouse cultivation. It is a cross between "Fillbasket" and "Sunrise". It takes its name from a rocky island in Scotland's First of Clyde.
