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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Lettuces - Brune de Gascogne
Lettuces - Brune de Gascogne
Lettuces - Brune de Gascogne Lettuces - Brune de Gascogne
Lettuces

Brune de Gascogne - Head Lettuce

Ref : P3932 - Lactuca sativa
Bag of 1 gram

This old variety from Gascony, very hardy and cold-resistant, produces a fairly loose apple with green-brown leaves, firm texture and excellent flavor.

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in bucket, in the ground

Sow in pots or slabs at a temperature of 10-18°C, one month before planting. Cover the seeds with a thin layer of soil, press lightly and water. Once the plants have 4 leaves, prick out. You can also sow lightly, directly in the field, every 15 days for better staggered harvests, then thin out. This type of sowing produces hardier plants, less susceptible to bolting.

August, September

September, October

January, February, March, April, November, December

in the ground, in pot

semi-shade, sunny

medium

humus

wet, drained, furniture

Lactuca sativa

early

From 90 to 120 g

1 gram

farm

head

Bronze green

smooth

France

1855

This old-timer is native to Gascony in France. It was introduced in 1855.

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic
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