Cha Kurakake - Soya bean
This little-known variety, 60 to 70 cm tall, produces an abundance of pods containing 3 to 4 flattened yellow-brown seeds, rich in protein and with a thick texture. The seeds can be eaten fresh or dried.
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in the ground, online
Sow directly into the ground, 8 cm apart, 1 to 2 cm deep, in rows 50 cm apart. Till the plants 3 weeks after emergence. In mild climates, you can sow as early as March. You can soak the seeds to facilitate germination.
April, May, June
July, August, September, October
in the ground
sunny
medium
sandy, humus
reheated, rich, drained
Glycine max
mid-season
50 seeds
elongated
thick
Brown, Yellow
From 60 to 70 cm
From 3 to 8 cm
Japan