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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Moschata squash - Dickinson
Moschata squash - Dickinson
Moschata squash - Dickinson
Moschata squash - Dickinson Moschata squash - Dickinson Moschata squash - Dickinson
Moschata squash

Dickinson - Moschata squash

Ref : P2353 - Cucurbita moschata
Bag of 12 seeds

This old American variety produces rounded, slightly ribbed fruit, 45 cm long and weighing up to 20 kg. Their ochre skin encloses sweet-tasting orange flesh.

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in the ground, in bucket

Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of at least 2 m in all directions. For sowing directly into the ground, sow after the last frosts, once the soil has warmed up. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your plants or seeds.

March, April, May

April, May, June

July, August, September, October, November

in the ground

sunny

fort

all floor types

rich, furniture, fees, reheated, wet

Cucurbita moschata

late

From 1500 to 2500 g

12 seeds

ribbed

farm

Ochre

edible

From 150 to 400 cm

From 30 to 50 cm

runner

United States

1958

This ancient variety originated in the USA. It was first mentioned by Northrup King in 1958.

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic
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