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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Cucumbers - Edmonson
Cucumbers - Edmonson
Cucumbers - Edmonson Cucumbers - Edmonson
Cucumbers

Edmonson - Cucumber

Ref : P1856 - Cucumis sativus
Bag of 25 seeds

This very old variety, which originated in Kansas at the beginning of the last century, produces white-green cucumbers measuring around 15 cm in length. This variety is highly resistant to disease, drought and insects.

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in bucket, in the ground

Sow in pots at a temperature of between 18 and 20°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground is possible under the same conditions when the soil is well warmed and outside temperatures no longer fall below 15°C.

Cucumbers like warm, rich soil. Mulching after planting retains water and protects from the cold. In dry regions, let the stems run along the ground; in wetter regions, trellis them. Regular watering will avoid accentuating the bitterness of the fruit.

March, April, May

May, June

July, August, September, October

in the ground

sunny

medium

sandy, humus

drained, reheated

Cucumis sativus

late

25 seeds

oval

juicy

From 60 to 100 cm

From 40 to 60 cm

runner

United States

1913

This ancient variety was introduced by the Seed Savers Exchange in 1982. It was passed on by Clarice Cooper from Kansas, whose family has been growing it since 1913.

Seed Savers Exchange

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic