Peppers
Parsley
From Cilicia - Parsley
Ref : F1705
Bag of 2 grams
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Parsley is very rich in vitamins C and K, as well as iron and magnesium. It has anti-anemic, aperitive, stimulating, tonic and digestive properties. It can help with bloating, constipation, indigestion and intestinal parasites. It is also used for heart problems - poor circulation, hypertension - respiratory and menstrual disorders. Its leaves are eaten raw, as an infusion or decoction.
in the ground, in bucket
Sow lightly in a nursery. Cover with a thin layer of soil and keep moist until emergence. Transplant at 4-5 leaf stage, every 8 cm, in rows 30 cm apart. You can also sow directly in place, in rows 30 cm apart, and then thin out to 8 cm along the row. For better emergence, soak the seeds for 2 days in water and keep the soil cool.
Parsley can take up to a month to germinate.
February, March, April
March, April, May, June, July, August, September
January, February, March, April, May, June, July, August, September, October, November, December
in the ground, in pot
semi-shade, sunny
medium
limestone, humus, potting soil
light, fees
2 grams
From 20 to 30 cm
Parsley is very rich in vitamins C and K, as well as iron and magnesium. It has anti-anemic, aperitive, stimulating, tonic and digestive properties. It can help with bloating, constipation, indigestion and intestinal parasites. It is also used for heart problems - poor circulation, hypertension - respiratory and menstrual disorders. Its leaves are eaten raw, as an infusion or decoction.
