Janosik - Watermelon
This famous Polish variety, adapted to cool climates, produces beautifully rounded, dark-green fruits weighing 4 to 5 kg. The yellow flesh is deliciously sweet, crisp and refreshing.
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Sow in pots at temperatures between 20 and 30°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1.5 m apart in all directions. Sowing in the open ground is possible, under the same conditions, when the soil is well warmed and outside temperatures no longer fall below 15°C.
March, April, May
April, May, June
July, August, September, October
in the ground, in the greenhouse
sunny
medium
sandy, humus
rich, reheated, drained
Citrullus lanatus
From 4000 to 5000 g
15 seeds
round
juicy
Yellow
From 25 to 35 cm
Poland
