Celery with ribs
Kale / Kales
Kale Coalition - Kale / kale
Ref : L0220
- Brassica oleracea
Bag of 300 seeds
Genetic pool of 17 varieties: "Hoj Amager Grunkohl" (Denmark), "Madeley" (UK), "Westphalian" (UK), "Westland Winter" (Germany), "Westländer Winter" (UK), "Asparagus Kale" (Ireland, UK), "1 000 Headed Lale" (Germany), "Roter Krauskohl" (Germany), "Altmarker Braun" (Germany), "Baltic Red" (Sweden), "Beurre de Jalhay" ((Belgium), "Butterkohl" (Germany), "Nicki's Cut'N'Come Again" (Ireland), "Shetland" (UK), "Hellerbutter Kohl" (Switzerland), "Noir de Toscane" (Italy) and "Ostfriesische Palm" (Switzerland).
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in the ground, in bucket
Sow in pots under cover. Cover seeds with a thin layer of soil. Transplant a first time in the nursery when plants have 2 to 3 leaves, every 10 cm, so that the roots take on "hair" before being put in place. Transplant when plants have 4 to 5 leaves, every 50 cm in rows spaced 50 cm apart, without burying the stem too deeply. For sowing in the open ground, sow lightly in rows spaced 50 cm apart. Thin out to 50 cm along the row.
The most advanced leaves are harvested from autumn to spring.
July, August, September
January, February, March, October, November, December
in the ground
sunny, semi-shade
medium
clayey, limestone, humus
rich, wet, fees
Brassica oleracea
mid-season
300 seeds
tender
Mixed Colours
From 60 to 200 cm
From 20 to 80 cm
curly
Gathered in 2007 and grown together ever since.
