Mesclun Kokopelli Spring and Summer. Sweet
A rainbow of colors and sweet flavors for spring and summer raw salads:
Arroche in a mix of colors
Amaranth Hopi Red Dye
5 Lettuces: Reine de Mai, Radichetta, Jack Ice, Speckled Amish Butterhead, Jeanne
Basil Grand Vert
Cresson Alénois à Feuilles Simples
Spinach Matador
Lamb's-quarters Magenta Spreen
Beta Mix of Chard and Beetroot with colorful foliage
Mild Japanese mustards in mixed colors
Golden Purslane
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in the ground
Sow densely, directly in place, in rows 30 cm apart. Water regularly.
Harvest as needed, when plants have 3 to 5 leaves. Plants can be left to grow for later harvests. In this case, thin to at least 30 cm.
February, March, April
April, May, June, July
April, May, June, July, August, September
in the ground
sunny
medium
limestone, sandy, gravel
reheated, poor, drained, sec
6 grams