Marblehead Yakima - Maxima squash
This very old variety produces beautiful, more or less elongated fruit weighing from 3 to 11 kg, with a very hard, blue-gray skin. Their dense, yellow-orange flesh has an excellent flavor. They keep for up to 9 months.
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in the ground, in bucket
Sow in pots, in bunches of 3 to 4 seeds, at a temperature of 18 to 20°C, 2 to 3 weeks before planting. After the last frosts, transplant the most beautiful plant into the ground, at a distance of 1.5 to 2 m in all directions. It is also possible to sow directly into the ground, in 3 to 4-seed stacks, after the last frosts. Keep only the most vigorous plant.
March, April, May
April, May, June
July, August, September, October, November
in the ground
sunny
fort
humus
rich, heavy, furniture
Cucurbita maxima
mid-season
From 3000 to 11000 g
12 seeds
elongated
Blue, Grey
edible
From 25 to 33 cm
United States
1896
George J.H. Gregory