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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Laitue à Couper Merlox Red Oak
Lettuces

Merlox Red Oak - To cut Lettuce

Ref : P3505 - Lactuca sativa
Bag of 1 gram

This bremia- and sclerotinia-tolerant variety with a light heart produces wavy, extremely red "oak-leaf" leaves. They have a crunchy texture and excellent flavor.

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in the ground, in bucket

Sow in pots or slabs at a temperature of 10-18°C, one month before planting. Cover the seeds with a thin layer of soil, press lightly and water. Once the plants have 4 leaves, prick out. Alternatively, sow lightly, directly into the ground, every 15 days for better staggered harvests, then thin out. This type of sowing produces hardier plants, less susceptible to bolting.

February, March, August, September

April, May, June, July, August, September, October

January, February, March, April, May, June, July, August, September, October, November, December

in the ground, in pot

semi-shade, sunny

medium

humus

wet, drained, furniture

Lactuca sativa

mid-season

1 gram

crunchy

to cut

Red

oak leaf

United States

This is the first introduction from Frank Morton's new tribe of lettuce innovation. The "Merlox variations" have all been obtained with the "Merlot" variety, crossed with other larger, even tastier lettuces. This first combination involves "Emerald Oak" with "Merlot".

Frank Morton

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic