Lettuces
Cucumbers
Metki White - Cucumber
Ref : P1840
- Cucumis melo sp. flexuosus
Bag of 25 seeds
This variety, which grows best in warm regions, produces long, slender, elongated and often curved fruits. They can be eaten before they exceed 40 cm, and can be preserved in vinegar like gherkins.
Botanically closer to the melon than the cucumber, this species naturally hybridizes with other cucumis melo varieties.
These products may also be of interest to you
in bucket, in the ground
Sow in pots at a temperature of between 18 and 20°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground is possible under the same conditions when the soil is well warmed and outside temperatures no longer fall below 15°C.
March, April, May
April, May, June
June, July, August, September, October
in the ground, in the greenhouse
sunny
medium
sandy, humus
fees, furniture
Cucumis melo sp. flexuosus
mid-season
25 seeds
elongated
crunchy
White, Light green
From 60 to 100 cm
From 50 to 100 cm
runner
Armenia
Inconnue
This ancient variety originated in Armenia.
