Miyashige Daïkon - Radish
This variety produces stubby, cylindrical roots up to 35 cm long, white underground and green at the collar. Their dense, crunchy flesh has a pungent flavor.
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in the ground
Sow in rows 30 cm apart. Thin to 10 cm on the row.
Water regularly. The pungent taste of radishes is accentuated by dry spells and late harvests.
May, June, July, August
September, October, November, December
in the ground
semi-shade, sunny
fort
humus, sandy, clayey
fees, furniture, drained
Raphanus sativus
mid-season
6 grams
elongated
crunchy
White
From 30 to 40 cm
Asia