Rave Rose Longue Saumonée - Radish
This ancient variety produces fine, strongly elongated roots, about 15 cm long and only 1 cm in diameter. The smooth, deep-red skin encloses firm, slightly pinkish, almost transparent flesh.
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in the ground
Sow in rows 20 cm apart. Thin to 5 cm on the row, or sow indoors from February.
In spring and autumn, choose a warm, sheltered location. In summer, choose a cool, damp, shady spot and water regularly. The pungent taste of radishes is accentuated by dry spells and late harvests. Harvest in summer 3 to 4 weeks after sowing, and up to 2 months later in the cold season.
February, March, September, October
March, April, May, June, July, August, September
March, April, May, June, July, August, September, October, November
in the ground, in pot
semi-shade, sunny
fort
humus, sandy, clayey
fees, furniture, drained
Raphanus sativus
mid-season
6 grams
elongated
farm
Red, Pink
From 10 to 15 cm
France
1904
"Vilmorin-Andrieux "Les Plantes Potagères
This ancient variety is described in Vilmorin-Andrieux's 1904 book "Les Plantes Potagères".