Cucumbers
Lettuces
Red Sails - To cut Lettuce
Ref : P4149
- Lactuca sativa
Bag of 1 gram
This slow-growing variety has deeply lobed, waffle-shaped, bronze-red leaves with a crunchy texture and mild flavor. It is particularly spectacular in the cold season, and contains 6 times more vitamin A and 3 times more vitamin C than commercial lettuces.
It was introduced to the United States in 1985.
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in the ground, in bucket
Sow in pots or slabs at a temperature of 10-18°C, one month before planting. Cover the seeds with a thin layer of soil, press lightly and water. Once the plants have 4 leaves, prick out. Alternatively, sow lightly, directly into the ground, every 15 days for better staggered harvests, then thin out. This type of sowing produces hardier plants, less susceptible to bolting.
February, March, August, September
April, May, June, July, August, September, October
January, February, March, April, May, June, July, August, September, October, November, December
in the ground, in pot
semi-shade, sunny
medium
humus
wet, drained, furniture
Lactuca sativa
mid-season
1 gram
crunchy
to cut
Red
corrugated
United States
1985
This variety was introduced to the United States in 1985.
