Sugar Rush Stripey - Pepper
This splendid variety produces fruit with contorted shapes and atypical colors. They ripen from yellow-green to peach-orange, with fine red stripes, and offer a deliciously sweet, fruity flavor, similar to Aji peppers.
Not yet totally stable, they come in a variety of colors and shapes.
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Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
July, August, September, October
in the ground
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum baccatum
mid-season
25 seeds
Fishing, Red
very strong
150 cm
From 10 to 12 cm
Finland
Sugar Rush Stripey Pepper originates from Finland and was created by Chris Fowler. Not yet fully stable, it comes in a variety of colors and shapes.