Radish
Maxima squash
Uchiki Kuri - Maxima squash
Ref : L0816
- Cucurbita maxima
Bag of 12 seeds
This ancient Hokkaido-type variety produces smooth, thin-skinned orange pumpkins weighing from 900g to 1.7 kg that keep well. They can be eaten with the skin, and reveal creamy, nutty flesh.
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Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of at least 2 m in all directions. For sowing directly into the ground, sow after the last frosts, once the soil has warmed up. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your plants or seeds.
March, April, May
April, May, June
July, August, September, October, November
in the ground
sunny
fort
humus
rich, heavy, furniture
Cucurbita maxima
mid-season
From 900 to 1700 g
12 seeds
Red, Orange
From 15 to 20 cm
runner
Japan
1933
This variety was introduced in 1933 by a Japanese researcher, Matsumoto Saichiro.
