Yeşilçomlu - Melon
This old Turkish variety produces light yellow, thin-skinned, round to slightly elongated, lightly ribbed fruits. The salmon-orange flesh is particularly sweet and fragrant.
These products may also be of interest to you
Sow in pots at a temperature of between 20 and 25°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground under the same conditions is possible when the soil is well warmed and outside temperatures no longer fall below 15°C.
Melons need plenty of light and warmth to ripen before the frosts.
March, April, May
April, May
July, August, September, October
in the ground, in the greenhouse
sunny
fort
limestone, humus
reheated, rich, drained, light
Cucumis melo
25 seeds
round
juicy
Yellow
From 15 to 20 cm
Turkey