Canada Mezoides - Moschata squash
This variety produces many butternut-like fruits, but with darker flesh and skin. Slightly grainy, their flesh is ideal for pies.
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in the ground, in bucket
Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of at least 2 m in all directions. For sowing directly into the ground, sow after the last frosts, once the soil has warmed up. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your plants or seeds.
March, April, May
April, May, June
July, August, September, October, November
in the ground
sunny
fort
all floor types
rich, furniture, fees, reheated, wet
Cucurbita moschata
late
From 1500 to 2500 g
12 seeds
bottle
farm
Ochre
edible
From 150 to 400 cm
From 20 to 40 cm
runner
Canada
Inconnue
"Semences de Kokopelli" by Dominique Guillet
This ancient variety originated in Canada.