Parsnips
Kale / Kales
Creole - Kale / kale
Ref : P1327
- Brassica oleracea
Bag of 300 seeds
This old "Chou collet" variety is tolerant of poor soils and produces flat, green-blue leaves 70 cm to 1 m high. They have a tender, juicy texture and excellent flavor.
Can be harvested even under snowy conditions.
These products may also be of interest to you
in the ground, in bucket
Sow in pots under cover. Cover seeds with a thin layer of soil. Transplant a first time in the nursery when plants have 2 to 3 leaves, every 10 cm, so that the roots take on "hair" before being put in place. Transplant when plants have 4 to 5 leaves, every 50 cm in rows spaced 50 cm apart, without burying the stem too deeply. For sowing in the open ground, sow lightly in rows spaced 50 cm apart. Thin out to 50 cm along the row.
The most advanced leaves are harvested from autumn to spring.
July, August, September
January, February, March, October, November
in the ground
sunny, semi-shade
medium
clayey, limestone, humus
rich, wet, fees
Brassica oleracea
mid-season
300 seeds
tender
Green, Blue
From 70 to 100 cm
From 80 to 90 cm
curly
United States
1880
This ancient variety, also known as "Georgia Southern", was introduced into the southeastern United States around 1880.
