Keystone Giant - Sweet / bell pepper Early Pepper
This variety has low susceptibility to tobacco mosaic virus and is adapted to a wide range of growing conditions. It has dense foliage and produces large 4-lobed fruits, ripening from dark green to dark red.
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum annuum
early
25 seeds
ribbed
farm
Red
sweet / bell pepper
From 80 to 100 cm
From 8 to 15 cm
United States
1954
Developed in 1954 in the United States by Corneli Seed Company, it is the result of a cross between "California Wonder" and a Hungarian variety.
Corneli Seed Company