Celery with ribs
Tomatoes
Long Keeper - Red Mid-season Tomato
Ref : P6218
- Solanum lycopersicum
Bag of 35 seeds
Picked just before frost, the small, round fruits of this variety can be stored for over three months at 15-20°C in the orchard. Their relatively acidic flesh makes them ideal for preserving.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 100 to 150 g
35 seeds
round
farm
indeterminate
Red
From 4 to 6 cm
regular
United States
This variety was introduced by Burpee, who discovered it at a gardener's home in the United States.
