Rox Orange - Sorghum
This variety produces an abundance of panicles containing orange-red grains. It is used to make a very fragrant, light-colored molasses-type syrup.
Sorghum bicolor leaf sheaths, rich in anthocyanin, are used as a natural red dye. This use is widespread in Africa.
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Sow light-colored, directly in place, in well-warmed soil, in rows 60 cm apart. Cover with 2 cm of fine soil. After emergence, thin out to leave one plant every 30 cm.
Sorghum needs a lot of heat to ripen.
Sorghum bicolor
20 grams
From 250 to 300 cm
United States
Introduced by the Wisconsin Agricultural Experiment Station.