Sativa selection - Brussels sprout
This medium-height, frost-resistant variety has an upright, vigorous, full-grown habit. From November onwards, it produces a profusion of delicious little grey-green cabbages.
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in the ground, in bucket
Sow in pots under cover. Cover seeds with a thin layer of soil. Transplant a first time in the nursery when plants have 2 to 3 leaves, every 10 cm, so that the roots take on "hair" before being put in place. Transplant when plants have 4 to 5 leaves, every 60 cm in rows spaced 60 cm apart, without burying the stem too deeply. For sowing in the open ground, sow lightly in rows spaced 60 cm apart. Thin out to 60 cm along the row.
Harvesting of this variety begins in November.
February, March, April
January, February, March, September, October, November, December
in the ground
sunny, semi-shade
medium
clayey, limestone, humus
fees, wet, rich
Brassica oleracea
mid-season
200 seeds
farm
Green
From 80 to 100 cm
From 1 to 2 cm
Switzerland
This variety is a selection of the Swiss seed company Sativa.
Sativa