Yellow Perfection - Yellow Mid-season Tomato
This ancient variety offers an abundance of small, smooth, round fruits, about 5 cm in diameter and bright yellow in color. Their thin skin encloses a juicy flesh that is much appreciated. The foliage is reminiscent of potatoes.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
In northern France, it's best to grow them under cover, with regular watering. After a period of drought, the fruit is susceptible to bursting if abundant water is applied.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
35 seeds
round
juicy
indeterminate
Yellow
From 4 to 6 cm
potato
England
1890
This ancient variety originated in England. It was introduced by Unwin Seedsmen in 1890.
Unwin Seedsmen